Easy Baking Batter

INGREDIENTS

• 500g What's Cooking™ Easy Baking Batter sachet
• 125ml Water
• 125ml Milk
• 2 Eggs
• 125ml Oil

METHOD

1. Cake or Cupcakes:
2. Pre-heat the oven to 160°C.
3. Mix the milk, water, eggs and oil together for approximately 30 seconds.
4. Add the wet mixture to the 500g What's Cooking™ Easy Baking Batter sachet.
5. Mix until combined (do not over mix).
6. For cake:
7. Bake in a cake tin or 36cm x 27cm baking dish for 40 minutes.
8. For cupcakes (12-16): Bake in a muffin pan for 25 minutes.
9. Optional - add 40g of cocoa powder to make a chocolate cake or cupcakes.